Ethical guidelines in human research finds its beginnings shortly after the Second World War. A cornerstone of ethical research is informed consent, and a fundamental principle of ethical standards is to treat human participants with respect while protecting individual rights. However, these guidelines did not exist prior to 1946. In the following sections, I would […]
Read MoreSchuklenk1 defined ethics, as a means of providing guidance to researchers regarding how they ought to behave and act in a situation in addition to outlining justified reasons for doing so. Paradoxically, there is no universal ethical consensus, only several competing ethical theories. In the following sections, this author would like to compare principle-based ethics, deontological ethics, and […]
Read MoreIn a previous post, I covered steps that could be implemented to improve and protect the professionalism and credibility of the health and human performance (HHP) field. Another point of view should also be considered; what have other entities within the HHP industry employed to achieve similar ideals? The following sections will explore this question, […]
Read MoreUnderstanding the utility and efficaciousness of evidence-based practice (EBP) is a vital first step in ensuring safe and effective outcomes with my clientele. In the following sections, I would like to provide an example of EBP, the findings I have used, and how it has helped me successfully re-strengthen clients with low back pain (once […]
Read MoreIn my last post, I spoke about the use of evidence-based practice (EBP), in my field of post-rehabilitation (PR) as well as its utility in improving the credibility of our industry. In this post, I would like to explore other factors that affect the professionalism and credibility of the health and human performance (HHP) field, […]
Read MoreGut dysbiosis is a condition characterized by a disruption in the ratio and number of microorganisms (known as the microbiome) in the small and large intestine to include bacteria, parasites, viruses, and fungus (Huang, Gao, Yu, Zhu, Ding, & Qin, 2019). Such aberrations in gut function are linked to altered nutrient digestion/absorption, reduced immune/barrier function, […]
Read MoreIt is generally understood that regular intake of phytochemical-dense foods provides anti-oxidants, among other micronutrients, which maintain health and longevity. Vitamin C (VC), a micronutrient known for its anti-oxidant and immune-enhancing properties, can be found in many fruits and vegetables (Leong & Oey, 2012). However, food preparation and processing can compromise the levels ascorbate and […]
Read MoreIn recent posts, I have explored methods to improve individuals’ health through movement and nutrition protocols. Although such approaches are highly valuable, they do not account for another dimension known to affect homeostasis; environmental exposures (EE). Once toxins enter the body, it is essential that they are eliminated as they can create aberrations in health […]
Read MoreUrinalysis of glucose and ketones are non-invasive tests, which are used to reflect the levels of said molecules in the blood. Such tests are often used to monitor the effectiveness of interventions (i.e., nutrition, medication, lifestyle) for diabetics and individuals with insulin resistance (Pagna & Pagna, 2014). As a means of appreciating the need and […]
Read MoreIn my last post, anthropometric assessments (body mass index, waist circumference, skinfold measurements, and bioelectrical impedance) were considered as a means of exploring an individual’s nutritional and health status. Although such measures are considered useful, biochemical tests provide another layer of screening designed to provide deeper objective and quantitative findings. Such biomarkers, in conjunction with […]
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